cooking tips - how to make Italian - American pasta. 

Hello everyone. 

Short on time? No problem! This 10-ingredient, one-pot pasta dinner comes together in less than 30 minutes and is sure to satisfy the whole family! So let's start with a yummy pasta recipe. Hope you all like it.

 prep time            cook time             total time

15 min             15 min             30 min

copycat of restaurant style Italian - American pasta. Very fast and easy to make. It's on the table in 30 minutes! The pasta is absolutely divine. 

INGREDIENTS 

   SAUCE

1. 1 onion
2. Olive oil 1 tbsp.
3. Garlic 2 cloves
4. Frozen seafood 200g / 0.5 lbs.
5. 1 Tomato
6. Tomato pulp 1 cup.
7. Salt 1 tsp.
8. Pepper 1 tsp
9. fresh parsley

You can get your ingredients easily from your home or any grocery shop or near market. I prefer using olive oil as its healthy. 

 

                       

   BOIL PASTA

1. water 4 cup
2. Salt 1 tsp.
3. Pasta 150g / 1 cup

INSTRUCTIONS  

1. Take a pan and put 1 tsp olive oil in it.
2. Turn On the stove at medium flame and put chopped onions and chopped garlic cloves in the pan. 
3. Fry for 30 sec. Now add frozen sea food and fry it as well.
4. Add 1 cut tomato and 1 cup tomato pulp as well. 
5. Now add 1 tsp salt and 1 tsp black pepper.
6. Cook for 10 min (medium heat).
7. Now boil pasta separately in 4 cup water with 1 tsp salt. 
8. Now add fresh parsley, 1 cup of pasta water and cooked pasta in the sauce. 

                                       COOK FOR 30 SEC AND YOUR PASTA IS READY.  

                                                "Garnish it with some more fresh parsley."

        

  

                

let me know in comments if you like it :)